🔥 Bon Appetit

[UnusualSubstance]

Yes I used a little salt and pepper and chili flakes.

Used a big bowl and mixed with my hands.

Flatten to a somewhat pattie shape using another plate.

Did you season it? It looks bland, but I'm proud of you for finding the stove.

If you'll lower the heat a bit next time you'll get a more consistent temperature without it burning outside and remaining raw on the inside.

What @roydan said

Medium/high heat till you brown the outside then medium/low to cook through.

mixed with black pepper and salt I suppose ?